The PizzaMaster 800 Series is the most popular range in the lineup and is widely recognised as one of the best commercial electric pizza ovens on the market. Designed for high-volume pizza operations, this full-size modular electric deck oven delivers outstanding consistency, fast recovery times, and exceptional energy efficiency — making it a go-to choice for professional pizza kitchens across the UK.
Each deck in the 800 Series electric pizza oven features four stone hearths across, providing generous baking capacity and excellent heat distribution. The modular design allows the oven to be configured as a single, double, triple, quadruple, or five-deck electric pizza oven, making it suitable for everything from independent pizza shops to high-output restaurant groups.
While both ranges are professional stone hearth electric pizza ovens, the 800 Series commercial pizza oven offers:
A larger 820mm stone depth (compared to the 700 Series)
Additional heating elements in the deck, significantly improving heat recovery
Better performance during peak service when baking back-to-back pizzas
This makes the 800 Series ideal for kitchens that demand speed, consistency, and reliability during busy periods.
The last digit of each model number indicates the number of decks, allowing you to select the exact configuration required for your operation.
External (mm): W 2070 × D 1025 × H 480
Internal (mm / inches): W 1640 / 64.6" × D 820 / 32.3" × H 210
External (mm): W 2070 × D 1025 × H 820
Internal (mm / inches): W 1640 / 64.6" × D 820 / 32.3" × H 210
External (mm): W 2070 × D 1025 × H 1160
Internal (mm / inches): W 1640 / 64.6" × D 820 / 32.3" × H 210
External (mm): W 2070 × D 1025 × H 1500
Internal (mm / inches): W 1640 / 64.6" × D 820 / 32.3" × H 210
External (mm): W 2070 × D 1025 × H 1840
Internal (mm / inches): W 1640 / 64.6" × D 820 / 32.3" × H 210
Each deck in the PizzaMaster 800 Series electric pizza oven can comfortably bake:
18 × 10" pizzas
9 × 14" pizzas
8 × 16" pizzas
5 × 18" pizzas
Perfect for operators producing everything from classic Neapolitan to large-format pizzas.
Single Phase: 73.9 Amps per deck
Three Phase: 24.7 Amps per deck
Despite its power, the PizzaMaster is engineered for low energy consumption.
Once the oven reaches temperature, it uses approximately one-third of the power to maintain heat, helping to reduce electricity costs without compromising performance.
The 800 Series commercial electric pizza oven is a high-efficiency stone hearth oven designed to deliver consistent results on every bake. Precise temperature control and excellent heat retention mean oven doors stay closed more often — improving bake quality and keeping energy usage low.
Consistency builds confidence, and confidence leads to speed, quality, and profitability.
Dual halogen lighting in each deck
Natural stone hearth
Stainless steel front
Turbo Start function
Lockable castor legs
Thermostat indicators
Retractable front unloading shelf
Eyebrow hood
See-through oven doors
400°C maximum temperature as standard
Digital display
Integrated timer
Additional retractable shelves
Phantom Black finish
PowerGuard system
Steam system
High-temperature upgrade to 500°C
Artisan clay stones
7-day digital timer (automatic start/stop)
Extended hood
Extra-high baking chamber for bakery use
Under-oven cabinet
needing even more space try - PizzaMaster Commercial Electric Oven - The 92X Series - Two stone option
We are the sole distributor of PizzaMaster electric pizza ovens in the UK. If you’re searching for a commercial electric pizza oven that delivers unmatched consistency, efficiency, and build quality, the PizzaMaster 800 Series deserves serious consideration.
With many commercial pizza ovens for sale, we take a different approach. We’re so confident in PizzaMaster that we invite you to experience it firsthand at one of our two UK demo kitchens, where you can test both modular and countertop electric pizza ovens using your own dough and see exactly what the oven can do in a real-world setting.