Electric Deck Oven Capacity Guide

How Many Pizzas Fit in a PizzaMaster Electric Deck Oven?

Choosing the right commercial electric deck pizza oven is all about capacity, consistency, and matching the oven size to your menu. PizzaMaster ovens are designed for high-output pizza kitchens, with optimised stone decks that maximise space while maintaining even heat and bake quality.

Built for High-Volume Pizza Production

PizzaMaster electric deck ovens are engineered for operators who demand:

• Consistent bake results across every pizza                                                                                                    

• Fast heat recovery during peak service

• Independent top and bottom heat control

• Heavy-duty stone decks for authentic pizza bases

Whether you’re running a neighbourhood pizza shop, a high-output takeaway, or a multi-site operation, PizzaMaster delivers the reliability required for commercial kitchens.

Ideal for UK Pizza Shops Searching for an Electric Deck Oven

If you’re searching for:

• Electric pizza deck oven for restaurant

• Commercial pizza oven for takeaway

• High-capacity pizza oven UK

• Professional electric pizza oven for pizzeria

PizzaMaster ovens are designed to scale with your business while maintaining quality at volume.

Need Help Choosing the Right Oven?

Every PizzaMaster oven series is available with detailed spec sheets, showing:

• Exact deck dimensions

• Electrical requirements

• Pizza capacity by size

• Stone configuration per deck

Our team can help you choose the right electric deck pizza oven based on your menu, output requirements, and kitchen layout.

Below is a practical guide showing how many pizzas fit per deck, based on common pizza sizes used in UK pizzerias.